Beet eggs are a traditional Amish dish originating from Pennsylvania.  In order to prepare it, eggs are hard-boiled in a seasoned liquid that’s made from cooked beets. …

Ingredients:  4 to 6 ears corn 1/2 cup vegetable oil 3 tablespoons Cajun seasoning 3 tablespoons minced onion 2 cloves garlic, minced Steps to Make It:  Step…

Ingredients:  3 pounds small red new potatoes (about 24) kosher salt and black pepper 8 slices bacon 1/2 cup mayonnaise 1/4 cup sour cream 3 tablespoons white…

Ingredients:  1 pound unsulfured dried apples (about 5 cups) Vegetable shortening, for greasing 6 cups all-purpose flour, divided 1 teaspoon baking soda ½ teaspoon salt ⅔ cup…

Ingredients:  1 cup water or low-fat milk Pinch of salt ½ cup rolled oats 2 tablespoons low-fat milk for serving 1 to 2 teaspoons honey, cane sugar…

Ingredients:  1/4 cup olive oil 3 tablespoons chopped fresh basil 3 to 4 garlic cloves, minced 1/2 teaspoon salt 1/4 teaspoon pepper 4 medium tomatoes, diced 2…