Virgin Mary Drink

Ingredients: 

3 ounces tomato juice

1/2 ounce lemon juice

1 dash Worcestershire sauce

1 teaspoon celery salt

Freshly ground black pepper

2 dashes hot sauce, such as Tabasco or Cholula

1 stalk celery, for garnish

1 pickle spear, for garnish

Steps to Make It: 

Step 1:Gather the ingredients.

Step 2:Pour the tomato juice and lemon juice into a highball glass filled with ice cubes.

Step 3:Mix well.

Step 4: Add the Worcestershire sauce, salt, pepper, and hot sauce to taste.

Step 5: Garnish with the celery stalk or pickle spear if using. Serve and enjoy!

Follow us to see more useful information, as well as to give us more motivation to update more useful information for you.

Related Posts

Croissant: A Flaky, Buttery Pastry with a Rich History

The croissant, with its delicate layers and golden, flaky crust, is one of the most iconic pastries in the world. It has become synonymous with French culture…

Poutine: Canada’s Comfort Food with a Global Appeal

Poutine, a dish that began as a humble comfort food in rural Quebec, has since become a Canadian culinary icon, beloved for its rich flavors and indulgent…

Kimchi: The Heart and Soul of Korean Cuisine

Kimchi, a staple of Korean cuisine, is more than just a side dish; it is a symbol of Korea’s rich cultural heritage, a source of national pride,…

Memphis Barbecue Sauce

Ingredients: 1 cup ketchup 1/2 cup apple cider vinegar 1/2 cup water 1/4 cup pureed onion 2 tablespoons minced garlic 2 tablespoons unsalted butter 2 tablespoons molasses…

East Coast Shrimp and Lentil Bowls

Ingredients: 1/2 cup dried brown lentils, rinsed 1 tablespoon olive oil 1/8 teaspoon salt 1-3/4 cups water 2 tablespoons garlic powder, divided 1 pound uncooked shrimp (26-30…

White Texas Sheet Cake

Ingredients: 2 cups all-purpose flour 2 cups sugar 1 teaspoon baking powder 1 teaspoon salt 1/4 teaspoon baking soda 1 cup butter, cubed 1 cup water 2…